Nori Seed Crackers

Ingredients

• 4 Nori Sheets (raw or roasted, crushed)
• 28 grams Pumpkin Seeds (raw)
• 32 grams Sunflower Seeds (raw)
• 20 grams Whole Flax Seeds
• 24 grams Chia Seeds
• 36 grams Sesame Seeds
• 80 grams Maple Syrup

Method

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1. Preheat oven to 250ºF (121ºC) and line a baking sheet with parchment paper.
2. Mix all ingredients in a bowl until well combined. Spread the mix onto the parchment paper and gently press down into an even layer. Bake for 45 minutes, rotating the pan about every 15 minutes.
3. Let the crackers cool completely before slicing them into 1" x 3" bars. Enjoy!