This bread is truly amazing, you can top it with anything, sweet or savoury, it's light, fluffy and filling, perfecto!
250g sr flour 1/4 cup black chia seeds 1/4 cup flaxseeds 3/4 cup sunflower & pumpkin seeds 4 eggs 1 tspn apple cider vinegar 1/2 tspn salt 80g unsalted butter, melted 80ml coconut milk 125ml water Method preheat oven to 175 C Combine dry ingredients. In a separate bowl beat eggs until fluffy, stir in vinegar, butter, coconut milk & water. Combine wet & dry ingredients. Stir well Spoon into greased & lined loaf tin Bake for 50min (test with skewer)
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AuthorHello and welcome, I am Lisa, a Dietitian, Naturopath, food lover and health explorer. I have spent more than 20 years in the health industry and love helping people reach their health goals. Categories |